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Hospitality Operations Manager

1 month ago

Kelowna, British Columbia, Canada Edo Japan Full time
Job Summary

We are seeking a skilled Hospitality Operations Manager - Food Service to join our team at Edo Japan. As a key member of our operations team, you will play a critical role in ensuring the smooth day-to-day functioning of our food service operations.

About the Role

The ideal candidate will have 2 years to less than 3 years of experience in a similar role and a strong background in hospitality management. You will be responsible for supervising and co-ordinating activities of staff who prepare and portion food, training staff in job duties, sanitation and safety procedures, and maintaining records of stock, repairs, sales and wastage.

Key Responsibilities
  • Establish methods to meet work schedules and ensure that food and service meet quality control standards
  • Supervise and check assembly of trays and delivery of food trolleys
  • Address customers' complaints or concerns in a professional and timely manner
  • Maintain accurate records of stock, repairs, sales and wastage
Requirements
  • Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years in a similar role
Benefits

This is a permanent position with a salary range of $60,000 to $80,000 per year, depending on experience. The successful candidate will also enjoy a competitive benefits package, including health and dental insurance, and paid time off.

Working Conditions

This role requires flexibility, as you will be working varying shifts, including evenings and weekends. You will also be required to work in a fast-paced environment, handling multiple tasks simultaneously.