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Executive Chef

1 month ago

Pickering, Ontario, Canada chucks roadhouse bar and grill Full time
Job Summary

Chucks Roadhouse Bar and Grill is seeking a highly skilled and experienced Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as managing kitchen operations and supervising kitchen staff and helpers.

Key Responsibilities
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Work Conditions and Physical Capabilities
  • Attention to detail
  • Fast-paced environment
  • Overtime required
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Personal Suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Time management
Support for Newcomers and Refugees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for Indigenous People
  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Support for Visible Minorities
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

Work Term: Permanent

Work Language: English

Hours: 35 hours per week