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Executive Chef

2 months ago

Bradford, Ontario, Canada ASR Chaudry Holdings Inc. Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at ASR Chaudry Holdings Inc. as a key member of our culinary team.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that meet the highest standards of quality and presentation, taking into account seasonal ingredients and customer preferences.

Culinary Leadership

Supervise and train kitchen staff, ensuring that they have the skills and knowledge necessary to deliver exceptional dishes.

Food Safety and Quality Control

Implement and maintain strict food safety and quality control procedures, ensuring that all food is prepared and presented to the highest standards.

Inventory Management

Manage kitchen inventory, including ordering and receiving supplies, to ensure that we have the necessary ingredients and equipment to meet customer demand.

Team Collaboration

Work closely with other members of the culinary team to ensure that we are delivering exceptional customer experiences.

Requirements
  • Education

Secondary (high) school graduation certificate or equivalent.

Experience

At least 1 year of experience in a similar role, or equivalent experience in a related field.

Skills and Abilities

Excellent culinary skills, including menu planning, food preparation, and presentation.

Work Environment

Ability to work in a fast-paced kitchen environment, with attention to detail and ability to multitask.

Personal Qualities

Strong communication and leadership skills, with the ability to work effectively in a team environment.

What We Offer
  • Competitive Salary and Benefits

We offer a competitive salary and benefits package, including free parking and a permanent work term.

Opportunities for Growth and Development

We are committed to helping our employees grow and develop their careers, with opportunities for training and professional development.