Executive Pastry Chef Manager

1 week ago


Burnaby, British Columbia, Canada Rocky Mountain Chocolate Full time

We are seeking an experienced Executive Pastry Chef to join our team at Rocky Mountain Chocolate. This is a full-time, permanent position with a salary of approximately $65,000 per year.

The successful candidate will be responsible for leading our pastry team and overseeing the creation of new recipes and menu items. They will also be responsible for supervising activities of specialist chefs, chefs, cooks, and other kitchen workers, and training staff in preparation, cooking, and handling of food.

Our ideal candidate will have 2 years of experience in a similar role, with expertise in bakery goods and desserts, particularly chocolate. They must be able to work under pressure in a fast-paced environment, with attention to detail and excellent organizational skills.

This position includes health benefits, including a healthcare plan, and opportunities for professional development and growth. We are committed to diversity and inclusion, and welcome applications from all qualified candidates.

Bonus: Our company offers a unique opportunity to develop and maintain relationships with indigenous communities, indigenous-owned businesses, and organizations. If you are passionate about social responsibility and community engagement, this could be the perfect fit for you.



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