Culinary Operations Manager

3 weeks ago


Vaughan, Ontario, Canada Aromas World Kitchen Full time
Culinary Operations Manager

Aromas World Kitchen is seeking a highly skilled Culinary Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the financial and operational aspects of our catering services.

Key Responsibilities:
  • Analyze and manage the restaurant's budget to ensure profitability
  • Develop and implement cost-saving strategies to reduce food, ingredient, and supply costs
  • Evaluate and improve daily operations to increase efficiency and productivity
  • Recruit, train, and supervise staff to ensure excellent customer service
  • Develop and implement marketing plans to increase sales and revenue
  • Ensure compliance with health and safety regulations and provincial/territorial liquor legislation
Requirements:
  • Secondary (high) school graduation certificate
  • 1-7 months of experience in a similar role
  • Ability to multitask and work in a fast-paced environment
  • Team player with excellent communication and leadership skills
What We Offer:
  • Permanent employment with 40 hours per week
  • English language of work


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