Executive Culinary Director

About UsGa Hyang Ru Restaurant is a renowned culinary establishment seeking an experienced Executive Culinary Director to lead our kitchen team. Our restaurant offers a unique dining experience, blending traditional flavors with modern twists.Job DescriptionWe are looking for a skilled and innovative Executive Culinary Director to oversee the creation of...

Job Title: Executive Culinary DirectorAbout the Role:We are seeking an experienced Executive Culinary Director to join our team at Oku Izakaya Bar. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our dishes, ensuring that every meal meets our high standards of quality and presentation.Key...

We are seeking an experienced Executive Culinary Director to lead our culinary team at Gusto A Taste of Italy.About Us:Gusto A Taste of Italy is a leading provider of high-quality Italian cuisine, committed to delivering exceptional dining experiences to our customers.Job Summary:The Executive Culinary Director will be responsible for overseeing the...

Job SummaryWe are seeking a highly skilled and experienced Executive Culinary Director to join our team at KIMU Japanese Cuisine. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that all dishes meet our high standards of quality and presentation.

About Fat Mao NoodlesAt Fat Mao Noodles, we are committed to providing exceptional dining experiences for our customers. As a leading restaurant chain, we strive to create a dynamic work environment that fosters growth and development for our staff.Job Title: Executive Culinary DirectorWe are seeking an experienced Executive Culinary Director to join our...

Ramen Danbo is seeking an experienced and skilled Executive Culinary Director to lead our kitchen team. This is a permanent position, working 35 hours per week in a fast-paced environment.We offer competitive compensation for this role, with an estimated salary of $80,000 - $110,000 per year, depending on experience and qualifications.Company OverviewWe are...

About Sodexo Canada LtdSodexo Canada Ltd is a leading provider of food services and facilities management solutions. We pride ourselves on our commitment to quality, innovation, and customer satisfaction.Job Title: Senior Executive Culinary DirectorWe are currently seeking a highly skilled and experienced Senior Executive Culinary Director to join our team....

At Ocean Goose Japanese Restaurant, we are seeking a highly skilled Executive Culinary Director to lead our kitchen team.About the RoleThis is an exciting opportunity for a talented and experienced chef to take on a leadership role and contribute to the success of our restaurant. As an Executive Culinary Director, you will be responsible for overseeing all...

About Oku Izakaya BarWe are a dynamic and fast-paced restaurant group seeking an experienced Executive Culinary Director to lead our culinary team. Salary & BenefitsThe estimated salary for this role is $85,000 - $110,000 per year, depending on experience.Job DescriptionSupervise specialist chefs, chefs, cooks, and other kitchen staff to ensure seamless...

Job Title: Executive Pastry Culinary DirectorAbout the RoleWe are seeking an experienced and skilled Executive Pastry Culinary Director to join our team at Minami Restaurant. As a key member of our culinary team, you will be responsible for leading the pastry department and contributing to the overall success of our restaurant.Responsibilities- Lead and...

Job DescriptionOcean Goose Japanese Restaurant seeks a highly skilled Chef to lead our culinary team. As Executive Culinary Director, you will be responsible for planning and directing food preparation and cooking activities across several restaurants. Your expertise will ensure that our dishes meet the highest quality standards. Key...

Ramen Danbo is seeking a highly skilled Executive Culinary Director to lead our kitchen team. As a key member of our culinary team, you will be responsible for maintaining high-quality standards in food preparation, presentation, and service.Key Responsibilities:Menu Planning: Develop and implement menus that meet the highest standards of quality and...

EducationSecondary (High) School Graduation CertificateAt Oku Izakaya Bar, we are seeking a skilled and experienced Executive Culinary Director to join our team.Culinary TasksSupervise activities of specialist chefs, chefs, cooks, and other kitchen workers.Prepare and cook food on a regular basis or for special guests or functions.Prepare and cook meals or...

We are seeking an exceptional Executive Culinary Director at Fat Mao Noodles to lead our culinary team and drive the success of our restaurants. As a key member of our management team, you will be responsible for overseeing all aspects of food preparation, cooking, and presentation.Key ResponsibilitiesMaintain accurate records of food costs, consumption,...

Job DescriptionWe are seeking an exceptional Executive Culinary Director to join our team at KIMU Japanese Cuisine. This is a unique opportunity for a skilled and ambitious individual to lead our culinary operations and contribute to the success of our restaurant.About the RoleThis is a permanent, full-time position that requires a minimum of 30-40 hours of...

OverviewFat Mao Noodles seeks an experienced Executive Culinary Director to lead our kitchen operations and culinary team. This role is responsible for maintaining records of food costs, consumption, sales, and inventory, as well as demonstrating new cooking techniques and equipment to staff.Key Responsibilities:Maintain accurate records of food costs,...

Job Summary:OPHELIA is seeking a highly skilled and experienced Executive Culinary Director to lead our kitchen operations. The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to create innovative menus.Key Responsibilities:Estimate labour costs and analyze operating costs to ensure efficient...

The Executive Culinary Director position at Fat Mao Noodles is a key role that oversees the culinary operations of our restaurants. This individual will be responsible for maintaining high-quality food standards, managing kitchen staff, and driving menu innovation.Key ResponsibilitiesMaintain accurate records of food costs, sales, and inventory to ensure...

Catch 122 Cafe Bistro: A Premier Dining ExperienceWe are seeking an experienced and skilled Executive Culinary Director to join our team at Catch 122 Cafe Bistro. As a key member of our leadership team, you will be responsible for overseeing the culinary operations of our restaurant.About the RoleThe successful candidate will have a minimum of 3 years of...

We are seeking a highly skilled Executive Culinary Director to join our team at Beijing Duck Restaurant Ltd DBA QuanJuDe Vancouver. As a key member of our culinary team, you will be responsible for creating new recipes, instructing cooks, and preparing complete meals for events such as banquets. You will also consult with clients regarding weddings,...