Executive Culinary Director
2 weeks ago
Ocean Goose Japanese Restaurant seeks a highly skilled Chef to lead our culinary team. As Executive Culinary Director, you will be responsible for planning and directing food preparation and cooking activities across several restaurants. Your expertise will ensure that our dishes meet the highest quality standards.
Key Responsibilities:- Estimate and Manage Supplies and Food Costs: You will estimate the amount and costs of supplies and food items, as well as labor costs, and maintain accurate records of food costs, consumption, sales, and inventory.
- Supervise Kitchen Staff: As a Head Culinary Officer, you will supervise cooks and other kitchen staff, providing guidance and support to ensure our high standards are met.
- Plan Menus and Recruit Staff: You will plan menus and ensure that food meets quality standards, recruit and hire staff, and train them in preparation, cooking, and handling of food.
Requirements: To be successful in this role, you will have 2 years of experience in a similar position, with a permanent contract and a 30-40 hour workweek. Proficiency in English is also essential.
About Us: Ocean Goose Japanese Restaurant is a leading culinary institution, committed to delivering exceptional dining experiences. If you are passionate about food and leadership, we encourage you to apply for this exciting opportunity.
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Executive Culinary Director
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Executive Culinary Director
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Executive Culinary Director
3 days ago
Vancouver, British Columbia, Canada Ocean Goose Japanese Restaurant Full timeAt Ocean Goose Japanese Restaurant, we are seeking a highly skilled Executive Culinary Director to lead our kitchen team.About the RoleThis is an exciting opportunity for a talented and experienced chef to take on a leadership role and contribute to the success of our restaurant. As an Executive Culinary Director, you will be responsible for overseeing all...
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Executive Culinary Director
4 weeks ago
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Executive Culinary Director
4 days ago
Vancouver, British Columbia, Canada KIMU Japanese Cuisine Full timeJob DescriptionWe are seeking an exceptional Executive Culinary Director to join our team at KIMU Japanese Cuisine. This is a unique opportunity for a skilled and ambitious individual to lead our culinary operations and contribute to the success of our restaurant.About the RoleThis is a permanent, full-time position that requires a minimum of 30-40 hours of...
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Executive Culinary Director
1 week ago
Vancouver, British Columbia, Canada Fat Mao Noodles Full timeOverviewFat Mao Noodles seeks an experienced Executive Culinary Director to lead our kitchen operations and culinary team. This role is responsible for maintaining records of food costs, consumption, sales, and inventory, as well as demonstrating new cooking techniques and equipment to staff.Key Responsibilities:Maintain accurate records of food costs,...
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Executive Culinary Director
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Executive Culinary Director
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