Executive Chef
4 weeks ago
We are seeking an experienced Executive Chef to join our team at Shehnai Restaurant. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.
Responsibilities:- Lead the kitchen team and ensure smooth day-to-day operations
- Develop and implement new menu items and recipes
- Source high-quality ingredients and manage inventory
- Train and mentor junior staff members
- Maintain a clean and safe kitchen environment
- 2+ years of experience as a head chef or executive chef
- Proven track record of menu development and implementation
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment
- Competitive salary and benefits package
- Opportunity to work with a dynamic and growing restaurant
- Professional development and training opportunities
English
Work Hours:40-44 hours per week
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