Restaurant Operations Manager

2 weeks ago

Meadow Lake, Canada BURGER KING RESTAURANTS Full time

Job Title: Restaurant Operations Manager

Job Summary: We are seeking a highly skilled Restaurant Operations Manager to join our team at BURGER KING RESTAURANTS. As a Restaurant Operations Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food quality meets our high standards.

Key Responsibilities:

  • Manage and supervise a team of staff to ensure that all tasks are completed efficiently and effectively.
  • Conduct performance reviews and provide feedback to staff to improve their performance.
  • Ensure that all health and safety regulations are followed and that the restaurant is maintained in a clean and safe environment.
  • Manage the inventory and ordering of supplies to ensure that the restaurant is always stocked with the necessary items.
  • Develop and implement strategies to improve customer satisfaction and increase sales.

Requirements:

  • 2 years to less than 3 years of experience in a restaurant management role.
  • Secondary (high) school graduation certificate.
  • Food service manager certification.
  • Occupational Health and Safety Certificate.
  • Safe Food Handling certificate.
  • Food Safety Certificate.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career advancement.
  • A fun and dynamic work environment.

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