Restaurant Operations Manager

2 weeks ago


Fraser Lake, Canada Cataline Motor Inn and Tony's Restaurant Full time

Cataline Motor Inn and Tony's Restaurant is seeking an experienced Restaurant Operations Manager to join our team.

About the Role

The successful candidate will be responsible for overseeing the daily operations of our restaurant, including managing staff, inventory, and customer service.

We are looking for a highly organized and detail-oriented individual with excellent communication skills and experience in the food industry.

Key Responsibilities
  • Manage and train a team of 5-10 employees to provide exceptional customer service
  • Supervise and coordinate the preparation and serving of meals, as well as maintain a clean and safe working environment
  • Determine menus and pricing, and negotiate arrangements with suppliers for food and other supplies
  • Participate in marketing plans and implementation to increase revenue and promote the restaurant
Requirements
  • 2 years to less than 3 years of experience in a similar role
  • Degree in Hospitality or a related field (an asset)
  • Excellent communication and leadership skills
  • Able to work under pressure and meet deadlines
What We Offer
  • A competitive salary range of $50,000 - $70,000 per year
  • Benefits package including health insurance, paid time off, and professional development opportunities
  • A dynamic and supportive work environment

We thank all applicants for their interest; however, only those selected for an interview will be contacted.



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