Restaurant Operations Manager
1 day ago
We are seeking an experienced Restaurant Operations Manager to join our team at Red Swan Pizza.
Job SummaryThe successful candidate will be responsible for overseeing the daily operations of our restaurant, including supervising staff, managing inventory, and ensuring exceptional customer service.
Duties and Responsibilities- Scheduling and Staff Management: Establish efficient work schedules, supervise and coordinate activities of food preparation staff, and train them in job duties, sanitation, and safety procedures.
- Inventory Control and Cost Management: Prepare budget and cost estimates, maintain records of stock, repairs, sales, and wastage, and prepare and submit reports on these matters.
- Customer Service: Address customers' complaints or concerns, and ensure that their needs are met promptly and professionally.
- Food Preparation and Quality Control: Supervise and check assembly of trays, prepare food order summaries for the chef, and establish methods to meet work schedules.
- Education: Secondary (high) school graduation certificate is required.
- Experience: A minimum of 7 months of experience in a related role is necessary, with permanent employment preferred.
- Languages: Fluency in English is essential.
- Work Hours: 30 hours per week.
The estimated annual salary for this position is $45,000-$60,000, depending on location and experience. Additional benefits may include opportunities for professional growth and development, as well as a positive and supportive work environment.
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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