Restaurant Operations Lead

4 days ago


St Albert, Alberta, Canada beBee Professionals Full time $45,000 - $65,000

Key Highlights

  • Competitive salary: $55,000 - $65,000 per year.
  • Fulfilling role with opportunities for growth and development.

About the Role

We are seeking an experienced Restaurant Manager to lead our restaurant team in St. Albert. As a key member of our management team, you will be responsible for overseeing daily operations, ensuring exceptional customer service, managing staff, and driving the restaurant's success.

Daily Operations Responsibilities:

  • Manage staff scheduling and performance.
  • Maintain high standards of cleanliness and food safety.
  • Control costs and manage inventory effectively.

Customer Service Focus:

  • Ensure customers receive high-quality service and resolve any issues promptly.
  • Develop strategies to enhance customer satisfaction and loyalty.

Leadership and Communication Skills:

  • Foster a positive and supportive work environment.
  • Effective communication with staff, suppliers, and customers.

Requirements:

  • Previous experience as a restaurant manager or in a similar leadership role.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment and manage multiple tasks.

Benefits:

  • Competitive salary with performance-based bonuses.
  • Health benefits and employee discounts.
  • Opportunities for career growth and development.
  • A dynamic and supportive work environment.

If you are passionate about delivering exceptional service and leading a successful restaurant team, we encourage you to apply for this exciting opportunity.



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