Restaurant Supervisor

4 days ago


Port Colborne, Ontario, Canada Tim Hortons Full time

Company Overview

As a Restaurant Manager at Tim Hortons, you will lead a diverse team to deliver exceptional guest experiences. This role requires strong operational expertise and the ability to empower your team to achieve high standards of operation.

About the Role

This is an exciting opportunity to take on the full responsibility of running a successful Tim Hortons restaurant. You will be responsible for recruiting, training, and coaching a team to maintain high standards of operation, increasing sales, and achieving targeted costs.

Responsibilities

  • Lead a team to deliver exceptional guest experiences
  • Empower team members with open communication and understanding
  • Manage team members to achieve high standards of operation
  • Plan and execute methods of increasing sales and achieving targeted costs
  • Maintain a respectful team environment

Required Skills and Qualifications

  • Prior management experience preferred
  • Strong operational expertise
  • Ability to coach and mentor a diverse team
  • Passion for guest service and creating exceptional guest experiences
  • Pride in building relationships with guests and team members

Benefits

  • Cash Bonus
  • Flexible scheduling
  • Employee meal discount
  • Premium Rate of Pay
  • Tuition assistance
  • Medical Benefits / Health Benefits / Dental Benefits / Life Insurance (100% coverage after 5 years)

Why Work for Us?

We offer a dynamic work environment with opportunities for career growth and development. If you are passionate about delivering exceptional guest experiences and leading a team, we encourage you to apply.



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