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Executive Chef
2 months ago
We are seeking a skilled Cook to join our team at 0860859 B.C. Ltd. as a key member of our culinary team.
Job Summary:The successful candidate will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking, and handling of food. The ideal candidate will have a strong attention to detail, be able to work in a fast-paced environment, and possess excellent time management skills.
Responsibilities:- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking, and handling of food
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Secondary (high) school graduation certificate or equivalent experience
- Relocation costs covered by employer
- Ability to work under pressure and in a fast-paced environment
- Excellent time management and organizational skills
- Ability to work as part of a team
- Standing for extended periods
- Repetitive tasks
- Physically demanding work environment
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
- Are you available for shift or on-call work?
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week