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Food Service Team Lead
1 month ago
Tahini's Richmond Hill is seeking a skilled Food Service Supervisor to oversee the daily operations of our restaurant. As a key member of our team, you will be responsible for ensuring exceptional customer service, maintaining high food quality standards, and leading a team of staff to achieve our goals.
Key Responsibilities- Team Leadership: Supervise and coordinate the activities of staff who prepare and portion food, ensuring a smooth and efficient service.
- Quality Control: Establish methods to meet work schedules, estimate ingredient and supplies required for meal preparation, and ensure that food and service meet quality control standards.
- Training and Development: Train staff in job duties, sanitation, and safety procedures, and maintain records of stock, repairs, sales, and wastage.
- Customer Service: Address customers' complaints or concerns, and maintain a positive and welcoming atmosphere in the restaurant.
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a food service environment
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment
- Free parking available
- Team building opportunities
- Support for newcomers and refugees, youth employment, Veterans, Indigenous people, and mature workers