Lead Kitchen Manager
4 days ago
We are seeking a highly skilled and experienced Lead Kitchen Manager to join our team at Nathan's Jerk.
About the Role:This is a permanent position that requires strong leadership skills, attention to detail, and excellent culinary knowledge. As a Lead Kitchen Manager, you will be responsible for managing kitchen operations, supervising staff, and ensuring that high-quality dishes are served to our customers.
Key Responsibilities:- Manage kitchen staff and ensure they have the necessary skills and training to perform their duties effectively.
- Plan menus, estimate food requirements, and requisition supplies to maintain efficient kitchen operations.
- Supervise the preparation and cooking of complete meals or individual dishes, ensuring that they meet our high standards.
- Inspect kitchens and food service areas regularly to ensure compliance with health and safety regulations.
- Train staff in preparation, cooking, and handling of food, as well as maintaining inventory and records of food, supplies, and equipment.
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a similar role.
- Excellent leadership and communication skills.
- Able to work under pressure and make quick decisions in a fast-paced environment.
- Physically demanding role requiring standing for extended periods.
Nathan's Jerk offers a dynamic and supportive work environment that encourages career growth and development. Our team members have access to ongoing training and professional development opportunities, ensuring they stay up-to-date with the latest industry trends and best practices.
Benefits:- A competitive salary of $50,000 - $60,000 per year, based on experience.
- Relocation costs covered by employer.
- 35 hours of work per week.
- English language required.
Nathan's Jerk is a renowned restaurant chain serving international cuisine, including Mexican, Caribbean, and Latin American specialties. We pride ourselves on providing exceptional customer service and maintaining a clean, safe, and welcoming environment for all our customers.
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