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Food Service Operations Manager
2 months ago
We are seeking a skilled Food Service Supervisor to join our team at Lo Food Enterprises Incorporated. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our food service operations.
Key Responsibilities- Develop and implement efficient methods to meet work schedules and deadlines.
- Supervise and coordinate the activities of staff who prepare and portion food, ensuring high-quality standards are met.
- Train staff in job duties, sanitation, and safety procedures to maintain a safe and healthy work environment.
- Estimate ingredient and supply requirements for meal preparation, minimizing waste and optimizing inventory.
- Monitor and maintain records of stock, repairs, sales, and wastage to inform business decisions.
- Prepare and submit reports to management, highlighting key performance indicators and areas for improvement.
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a related field.
- Ability to work in a fast-paced environment and maintain a high level of productivity.
- Excellent communication and leadership skills, with the ability to train and motivate staff.
- Strong organizational and time management skills, with the ability to prioritize tasks and meet deadlines.
- Dental plan.
- Disability benefits.
- Group insurance benefits.
- Permanent work term.
- English language.
- 32 hours per week.