Executive Chef

3 weeks ago


Richmond Hill, Ontario, Canada ZUNYAN RESTAURANT Full time
Job Title: Chef

ZUNYAN RESTAURANT invites applications for a skilled Chef to join our team.

Key Responsibilities
  • Manage kitchen operations to ensure efficient food preparation and presentation.
  • Lead a team of cooks and kitchen staff to maintain high-quality food standards.
  • Analyze operating costs and optimize kitchen resources for better results.
  • Develop new recipes and menus to enhance our culinary offerings.
  • Train and mentor staff on new cooking techniques and kitchen procedures.
Work Environment

The ideal candidate will have experience working in a fast-paced kitchen environment, with a focus on food safety, quality, and presentation.

Requirements
  • 5+ years of experience in a senior culinary role.
  • Strong leadership and communication skills.
  • Ability to work under pressure and maintain a high level of productivity.
  • Knowledge of food safety and handling procedures.
What We Offer
  • Competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • Collaborative work environment with a passionate team.

ZUNYAN RESTAURANT is an equal opportunities employer and welcomes applications from diverse candidates.


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