Executive Chef for Farm-to-Table Establishment

4 weeks ago


Vancouver, British Columbia, Canada BIRAK BERRY FARMS LTD Full time

BIRAK BERRY FARMS LTD is seeking an experienced Executive Chef to join our team in a permanent role. As an Executive Chef, you will be responsible for preparing and cooking complete meals or individual dishes and foods. This includes ordering supplies and equipment, maintaining inventory and records of food, supplies and equipment, and cleaning kitchen and work areas.

About the Role

The ideal candidate will have 1 year to less than 2 years of experience as a cook. You will be expected to manage kitchen operations, supervise cooks (general), and ensure attention to detail in a fast-paced environment. Additionally, you will need to handle heavy loads, stand for extended periods, and demonstrate physical stamina.

Job Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • Work Setting: Urban area, various locations
Responsibilities
  • Prepare and Cook Meals: Prepare and cook complete meals or individual dishes and foods
  • Manage Kitchen Operations: Manage kitchen operations, including ordering supplies and equipment
  • Maintain Inventory: Maintain inventory and records of food, supplies and equipment
  • Clean Work Areas: Clean kitchen and work areas
Benefits
  • Competitive Salary: $45,000 - $60,000 per year
  • Ongoing Training: Opportunities for ongoing training and professional development
  • Bonus Structure: Bonus structure based on performance and contributions
About Us

BIRAK BERRY FARMS LTD is a leading provider of farm-to-table products and services. We are committed to excellence in quality, customer service, and community engagement. Our company values include flexibility, initiative, and teamwork.


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