Banquet Supervisor

4 weeks ago


NiagaraontheLake, Ontario, Canada White Oaks Conference Resort & Spa Full time
Banquet Supervisor Job Summary

We are seeking a highly skilled and experienced Banquet Supervisor to join our team at White Oaks Conference Resort & Spa. As a key member of our culinary operations team, you will be responsible for ensuring the smooth execution of banquets and events, providing exceptional service to our guests, and maintaining the highest standards of quality and safety.

Key Responsibilities:
  • Supervise and coordinate the activities of staff who prepare and portion food, ensuring timely and efficient service.
  • Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and teamwork.
  • Ensure that food and service meet quality control standards, maintaining a high level of customer satisfaction.
  • Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for menu planning and inventory management.
  • Prepare and submit reports, providing key performance indicators and recommendations for improvement.
Requirements:
  • 2 years of experience in a similar role, with a proven track record of success in banquet and conference operations.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Strong knowledge of food safety and sanitation procedures, with a focus on maintaining a clean and safe working environment.
  • Ability to work under pressure, meeting tight deadlines and managing multiple priorities.
What We Offer:
  • A competitive salary and benefits package, including a bonus and gratuities.
  • Opportunities for professional growth and development, with a focus on leadership and culinary excellence.
  • A dynamic and supportive work environment, with a team of experienced professionals who share your passion for delivering exceptional service.

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