Banquet Supervisor
4 weeks ago
Banquet Supervisor Job Summary
We are seeking a highly skilled and experienced Banquet Supervisor to join our team at White Oaks Conference Resort & Spa. As a Banquet Supervisor, you will be responsible for ensuring the smooth operation of banquets and events, providing exceptional customer service, and maintaining high standards of quality and safety.
Key Responsibilities:
- Supervise and coordinate the activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Prepare food order summaries for the chef
Requirements:
- 2 years to less than 3 years of experience in a similar role
- College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years
- Excellent communication and interpersonal skills
- Ability to work under pressure and meet deadlines
What We Offer:
- Dental plan
- Health care plan
- Bonus
- Gratuities
- Group insurance benefits
- Registered Retirement Savings Plan (RRSP)
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