Restaurant Assistant Manager
2 weeks ago
In the role of Restaurant Assistant Manager at Dairy Queen, you will oversee the daily operations of our dining establishment, ensuring a high level of customer satisfaction and exceptional service. Your responsibilities will include managing health and safety regulations, addressing customer complaints, and supervising a team of 5-10 individuals.
Key Responsibilities:
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Plan, organize, direct, control and evaluate daily operations
- Supervise a team of 5-10 individuals
- Maintain a fast-paced work environment
Requirements:
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Or equivalent experience
- Excellent oral communication skills
- Client focus and team player
- Permanent employment
- 30-40 hours per week
- English as the primary language of work
About Us:
Dairy Queen is a leading fast-food chain dedicated to providing high-quality food and exceptional customer service. We are committed to creating a positive work environment and opportunities for growth and development.
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