Restaurant Operations Manager
3 weeks ago
Leadership Opportunity
The Coop Wicked Chicken is seeking a highly skilled and charismatic leader to join our team as a Restaurant Operations Manager. As a key member of our flock, you will be responsible for overseeing all aspects of restaurant operations, including managing staff, maintaining high standards of quality and service, and driving sales growth.
Key Responsibilities:
- Run and improve all operations at an excellent level while maintaining and abiding by all Coop standards, policies and procedures.
- Maximize long-term profitability through positive leadership, boosting team morale, increasing guest satisfaction, building sales, and training future leaders.
- Maintain budgeted sales growth, control liquor, wine, and beer orders and inventories, maintain budgeted labor costs, and maintain a clean and efficient work environment.
- Meet all Health & Safety standards as per Ontario standards, meet all AGCO standards, manage all financials, and adhere to accounting standards.
- Provide reviews, coaching, and guidance to all team members.
Requirements:
- Minimum 1 year's management experience in a comparable restaurant environment.
- Strong oral and written communication skills, knowledge of computers and restaurant software programs, knowledge and understanding of managing budgets, labor, and food costs.
- Strong leadership and development skills, and an All In positive attitude.
If you're ready to take on a new challenge and join our dynamic team, please submit your resume and cover letter.
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