Executive Chef

3 weeks ago


West Kelowna, British Columbia, Canada B.C. LTD. Full time
Job Description

B.C. LTD. is seeking a highly skilled and experienced Chef to join our team. As a key member of our culinary team, you will be responsible for leading the preparation and cooking of high-quality meals for our guests.

Key Responsibilities
  • Manage food costs, inventory, and sales records
  • Develop and implement new recipes and menu items
  • Supervise and train kitchen staff, including cooks and specialist chefs
  • Ensure food quality and presentation meet our high standards
  • Plan and direct food preparation and cooking activities for multiple restaurants
  • Collaborate with clients to plan and execute special events and functions
  • Recruit and hire staff to support our culinary team
Requirements
  • 2+ years of experience in a senior culinary role
  • Secondary (high) school graduation certificate
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced kitchen environment
  • Knowledge of food safety and sanitation procedures
Working Conditions
  • 40 hours per week
  • Permanent position
  • English language required

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