Restaurant Shift Supervisor

2 weeks ago


Belleville, Ontario, Canada MR SUB Full time
Job Overview

MR SUB is seeking a highly skilled and experienced Restaurant Shift Supervisor to join our team.


Key Responsibilities


  • Establish and implement efficient work schedules to meet operational demands
  • SUPERVISE AND CO-ORDINATE ACTIVITIES of kitchen staff to ensure high-quality food preparation and timely service
  • Train staff in job duties, sanitation, and safety procedures to maintain a safe working environment
  • Conduct quality control checks to ensure food meets our high standards
  • Prepare and manage budgets to optimize resource allocation
  • Address customer complaints and concerns in a professional and courteous manner
  • Maintain accurate records of inventory, sales, and waste management
  • Prepare and submit comprehensive reports to management
  • Supervise and inspect food assembly and delivery processes

Requirements


  • High school diploma or equivalent required
  • 7 months to less than 1 year of experience in a fast-paced kitchen environment
  • Ability to work in a hot, fast-paced environment with prolonged standing, walking, and bending
  • Excellent communication and interpersonal skills to effectively supervise and motivate staff
  • Ability to work independently and as part of a team to achieve business objectives
  • Availability to work a variety of shifts, including evenings, weekends, and holidays

Working Conditions and Physical Demands


  • Fast-paced kitchen environment with tight deadlines and high pressure
  • Combination of sitting, standing, walking, and standing for extended periods
  • Physically demanding role requiring strength, stamina, and endurance


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