Kitchen Operations Manager

4 weeks ago


Toronto, Ontario, Canada Central Kitchen Full time

Central Kitchen is seeking a skilled Kitchen Operations Manager to oversee the daily operations of our restaurant kitchen. The ideal candidate will have experience in food preparation, kitchen management, and team leadership.

Key Responsibilities:

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

Requirements:

  • 2 years to less than 3 years of experience in a similar role
  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Benefits:

  • Permanent employment
  • 30 to 40 hours per week
  • English language


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