Restaurant Operations Manager
1 month ago
At Indian Masala Bar & Grill, we are seeking a highly skilled and experienced Restaurant Operations Manager to join our team.
Key Responsibilities:- Evaluate daily restaurant operations to ensure smooth and efficient service.
- Modify food preparation methods and menu prices to meet restaurant budget requirements.
- Monitor staff performance and provide feedback to improve overall service quality.
- Plan and organize daily restaurant operations to meet customer demands.
- Set staff work schedules and supervise staff to ensure timely and effective service delivery.
- Conduct performance reviews to identify areas for improvement and provide coaching to staff.
- Organize and maintain inventory to ensure adequate stock levels and minimize waste.
- Ensure health and safety regulations are followed to maintain a safe and healthy work environment.
- Participate in marketing plans and implementation to promote the restaurant and attract new customers.
- Lead and instruct staff to ensure effective communication and teamwork.
- Address customer complaints and concerns in a professional and courteous manner.
- Provide exceptional customer service to ensure customer satisfaction and loyalty.
We offer a competitive salary and benefits package to the successful candidate. If you are a motivated and experienced restaurant professional, please submit your application.
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