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Executive Chef
1 month ago
A Way Home Kamloops is seeking an experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of meals for our residents. Your expertise will ensure that our food service meets the highest standards of quality, safety, and nutrition.
Key Responsibilities:- Menu Planning: Develop and implement menus that cater to the diverse needs and preferences of our residents.
- Culinary Operations: Supervise and coordinate the preparation and presentation of meals, ensuring that they are served hot and on time.
- Staff Management: Lead and train a team of cooks and kitchen staff, providing guidance and support to ensure that they meet the highest standards of quality and safety.
- Inventory Management: Oversee the ordering and inventory of food and kitchen supplies, ensuring that we have the necessary resources to meet the demands of our residents.
- Quality Control: Conduct regular quality control checks to ensure that our food meets the highest standards of quality, safety, and nutrition.
We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced chef looking for a new challenge, please submit your application.