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Restaurant Operations Manager

2 months ago

Edmonton, Alberta, Canada Banaadiri Restaurant Full time
Restaurant Manager Job Description

Banaadiri Restaurant is seeking a highly skilled Restaurant Manager to lead our daily operations and drive business growth.

Key Responsibilities:
  • Budget Analysis: Analyze and optimize our restaurant's budget to boost profits and maintain financial stability.
  • Menu Planning: Develop and implement menu pricing strategies to ensure profitability and customer satisfaction.
  • Staff Management: Recruit, train, and supervise a team of staff to deliver exceptional customer service and maintain a positive work environment.
  • Operations Management: Plan, organize, and direct daily operations to ensure seamless service delivery and efficient use of resources.
  • Customer Service: Address customer complaints and concerns in a professional and timely manner.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Language: English.
  • Work Term: Permanent.
  • Hours: 30 hours per week.