Restaurant Operations Manager
3 weeks ago
At TACO TIME, we are looking for a skilled Restaurant Operations Manager to join our team. The successful candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food. This includes training staff in job duties, sanitation, and safety procedures, as well as estimating ingredient and supplies required for meal preparation.
Key Responsibilities:
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure food and service meet quality control standards
- Prepare budget and cost estimates
- Maintain records of stock, repairs, sales, and wastage
- Establish work schedules
Work Conditions and Physical Capabilities:
- Work under pressure
- Attention to detail
Personal Suitability:
- Client focus
- Flexibility
- Team player
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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