Hospitality Restaurant Leader
2 days ago
We are seeking a skilled Restaurant Manager to join our team at Denny's. As a Restaurant Manager, you will play a key role in ensuring the success of our restaurant by leading and managing a team of staff, achieving sales targets, and maintaining high standards of customer service.
About the Role
The successful candidate will have 2+ years of experience in the restaurant or hospitality industry, with leadership/operations experience preferred. You will be an effective communicator in English, both orally and in writing, and have the ability to interpret and analyze financial statements.
Key Responsibilities
- Lead and manage a team of staff to achieve sales targets and maintain high standards of customer service
- Assist the General Manager in overall restaurant operations, execution, and management of staff
- Analyze data and develop solutions to ensure operating goals are achieved
- Maintain compliance with Denny's Brand Standards, including all provincial, local, and federal regulations
Benefits
We offer a competitive salary of $70,000 - $90,000 per year, depending on experience, as well as a range of benefits including flexible hours, employee and family assistance program, medical insurance, dental insurance, life insurance, meal discounts, and employee discounts with Sandman Hotel Group, Moxie's Grill & Bar, Chop Steakhouse & Bar, Shark Club Sports Bar & Grill, Revelstoke Mountain Resort, YYOGA, TELUS, Dell, Kal Tire, Soft Moc, Park n Fly, Serta Mattresses, and more.
About Us
Denny's is a well-known and loved brand that has been proudly serving local customers for over 40 years. We are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. If you are passionate about hospitality and food, and want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders, then we would love to hear from you.
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