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Culinary Team Leader

2 months ago

Oakville, Ontario, Canada RIYASAT INDIAN RESTAURANT & BAR Full time

**About Us**

Riyasat Indian Restaurant & Bar is a dynamic and fast-paced environment where we strive to deliver exceptional dining experiences.

We are currently seeking a skilled Culinary Team Leader to join our team

**Job Summary**

The Culinary Team Leader will be responsible for supervising and coordinating the activities of our culinary staff, ensuring that food and service meet our high quality standards.

This role requires strong leadership skills, excellent communication abilities, and a passion for delivering exceptional customer experiences.

**Key Responsibilities**

* Supervise and coordinate the activities of kitchen staff, including meal preparation, portioning, and presentation.* Ensure that all food safety and sanitation procedures are followed.* Train and develop the skills of kitchen staff, promoting a culture of excellence and innovation.* Manage inventory and supplies, ensuring that we have the necessary resources to deliver exceptional dishes.* Collaborate with our management team to develop and implement new menu items and promotions.* Provide exceptional customer service, responding promptly to customer complaints and concerns.* Maintain accurate records of stock, repairs, sales, and wastage, using this data to inform our business decisions.* Prepare and submit reports on a regular basis, highlighting key performance indicators and areas for improvement.* Establish work schedules, ensuring that our kitchen runs smoothly and efficiently throughout each shift.* **Requirements**

* 1-2 years of experience in a similar role or as a chef de partie.* Strong leadership skills, with the ability to motivate and inspire a team.* Excellent communication and interpersonal skills, with the ability to work effectively with colleagues at all levels.* Ability to work under pressure, managing multiple tasks and priorities in a fast-paced environment.* Physically demanding role, requiring prolonged standing, lifting, and bending.* Ability to adapt to changing circumstances, remaining flexible and responsive to the needs of the business.* Compensation: $45,000 - $55,000 per year, depending on experience.* Work Hours: 30 hours per week, with opportunities for overtime.* Language: English (required).