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Executive Chef

2 months ago

Lower Sackville, Nova Scotia, Canada ANDALOS HOLDINGS LIMITED Full time
About the Role

We are seeking a highly skilled and experienced Cook to join our team at ANDALOS HOLDINGS LIMITED. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking, and handling of food.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods
  • Train staff in preparation, cooking, and handling of food
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas
Requirements
  • Secondary (high) school graduation certificate
  • 1 to less than 7 months of experience in a similar role
  • Ability to work in a fast-paced environment and handle heavy loads
  • Excellent attention to detail and organizational skills
Working Conditions

This is a permanent position, working 40 hours per week. The language of work is English, and the work environment is physically demanding.