Sommelier and Wine Connoisseur

3 weeks ago

Montreal, Quebec, Canada Estiatorio Milos Full time
Job Summary

Estiatorio Milos is seeking a highly skilled and experienced Sommelier to join our team as a Wine and Beverage Program Manager. As a key member of our operations team, the successful candidate will be responsible for managing all aspects of our wine and beverage program, including ordering, inventory, organization, and cost management.

Key Responsibilities
  • Wine and Beverage Program Management
    • Develop and execute wine and beverage training programs for existing staff and new hires to improve their knowledge of wine tasting and service
    • Collaborate with members of management to update the wine list and ensure a high-quality beverage program
    • Manage wine and beverage inventory, including ordering and cost management
  • Guest Experience
    • Educate guests on our beverage selection and advise on appropriate wine pairings based on their menu selections and personal taste
    • Ensure wines are served at the right temperature, in proper stemware, and bottles are opened correctly
  • Team Leadership
    • Lead by example to promote a positive and professional team environment that fosters trust, integrity, and superior performance standards
    • Provide coaching, feedback, and guidance to the service team to ensure ongoing development, engagement, and motivation
Requirements
  • A minimum of five (5) years' experience in a sommelier role
  • Previous experience in a fine dining establishment, preferred
  • Proven knowledge of food and beverage pairings
  • Strong understanding of pricing, budgeting, and cost management
  • Proficiency in Microsoft Office Suite
  • Excellent command of English and French, both written and spoken. Second language, an asset
  • Excellent interpersonal, organizational, and people-management skills
  • Ability to work a flexible schedule, based on operational needs

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