Rice and Noodle Culinary Specialist
3 weeks ago
Culinary Specialists at Rice and Noodle are responsible for delivering exceptional customer experiences through high-quality food preparation and presentation. This role requires a deep understanding of culinary operations, menu planning, and kitchen management.
Key Responsibilities
- Determine food portion sizes and costs
- Plan menus and estimate food requirements
- Prepare and cook meals, supervising kitchen staff as needed
- Maintain inventory and order supplies
- Clean kitchen areas and ensure a safe working environment
Requirements
- Secondary school graduation certificate
- 2+ years of experience in a commercial kitchen
- Strong leadership and communication skills
About Rice and Noodle
Rice and Noodle is a leading provider of high-quality food solutions, dedicated to delivering exceptional customer experiences through our commitment to excellence in culinary operations and customer service.
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