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Restaurant Operations Manager
4 weeks ago
We are seeking a highly skilled and experienced Restaurant Manager to join our team at Nguyen's Vietnamese Restaurant. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our restaurant runs efficiently and effectively.
Key Responsibilities:- Analyze financial data to identify areas for cost reduction and implement strategies to boost profits
- Evaluate daily operations to ensure that they are running smoothly and make adjustments as needed
- Develop and implement plans to improve customer satisfaction and loyalty
- Recruit, train, and supervise staff to ensure that they are providing excellent customer service
- Manage inventory and supplies to ensure that they are adequate and that waste is minimized
- Negotiate with suppliers to secure the best prices for food and other supplies
- Monitor and control labor costs to ensure that they are in line with budget
- Conduct performance reviews to identify areas for improvement and provide feedback to staff
- College diploma or equivalent in a related field
- 1-2 years of experience in a restaurant management role
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment and make decisions quickly
- Strong analytical and problem-solving skills
- Ability to work effectively with staff, customers, and suppliers
- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
- The chance to work with a talented and dedicated team