Executive Chef Lead
2 weeks ago
We are seeking an experienced and skilled Executive Chef Lead to join our team at Flavo Grill Restaurant Ltd.
Job SummaryThe Executive Chef Lead will be responsible for leading our kitchen operations, ensuring high-quality food production, and maintaining a clean and safe working environment.
This is a full-time position with a competitive salary of $60,000 - $70,000 per year, depending on experience.
Key Responsibilities- Menu Planning and Execution: Collaborate with our culinary team to plan and execute menu items, ensuring they meet our high standards.
- Kitchen Management: Supervise kitchen staff, train them in preparation and cooking techniques, and maintain inventory and records of food, supplies, and equipment.
- Quality Control: Ensure all dishes meet our quality standards, taste great, and are presented beautifully.
- Cleanliness and Safety: Maintain a clean and safe working environment, adhering to health and safety regulations.
- Inventory Management: Monitor and manage inventory levels, reducing waste and minimizing costs.
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Work Setting: Restaurant
- Tasks: Prepare and cook complete meals or individual dishes and foods, train staff, supervise kitchen staff and helpers, maintain inventory and records, and clean kitchen and work areas.
- Salary: Competitive annual salary of $60,000 - $70,000
- Work Language: English
- Hours: 35 to 40 hours per week
- Transportation/Travel Information: Own transportation
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