Restaurant Operations Manager

7 days ago


Kitchener, Ontario, Canada McDonald's Full time
Job Description

The Restaurant Operations Manager is responsible for overseeing the day-to-day activities of a restaurant, ensuring seamless operations and exceptional customer service.

Key Responsibilities:
  • Analyze financial reports to optimize profitability and develop strategies to improve revenue streams
  • Manage staff performance, provide coaching and training, and make informed decisions regarding recruitment and staffing needs
  • Develop and implement operational procedures to ensure efficient workflow and high-quality food preparation
  • Maintain accurate records, balance cash, and complete necessary reports in a timely manner
Requirements:
  • Minimum 1 year of experience in a restaurant management role
  • Demonstrated expertise in budget analysis, financial planning, and staff management
  • Excellent communication and interpersonal skills
  • Able to multitask, prioritize tasks, and work effectively under pressure
Benefits:
  • Competitive salary range: $50,000 - $70,000 per year
  • Bonus opportunities based on performance
  • Opportunities for career growth and professional development


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