Senior Restaurant Operations Manager
1 week ago
About the Role
Food and Beverage Company of Kanata Inc. is seeking a highly skilled Senior Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring seamless service delivery, and driving business growth.
Key Responsibilities
- Manage a team of 5-10 people in a fast-paced environment, providing guidance and support to ensure excellent customer service and efficient operations.
- Maintain accurate inventory levels, minimize waste, and optimize resource allocation to drive revenue growth.
- Analyze sales trends, identify opportunities, and implement strategies to increase customer satisfaction and loyalty.
Requirements
- Secondary school graduate with 1-2 years of experience in a similar role or industry.
- Proven track record of success in managing teams, driving business growth, and improving operational efficiency.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues, customers, and suppliers.
- Familiarity with inventory management systems and financial reporting tools.
What We Offer
- A competitive salary of approximately $45,000 - $55,000 per year, based on experience.
- A comprehensive benefits package, including health insurance, retirement savings plan, and paid time off.
- Ongoing training and development opportunities to enhance your skills and career prospects.
Work Environment
Our restaurant operates in a fast-paced environment, requiring attention to detail, adaptability, and effective communication. As a Senior Restaurant Operations Manager, you will work closely with our management team to drive business growth, improve customer satisfaction, and maintain a positive work environment.
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