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Restaurant Operations Manager

1 month ago

Ottawa, Ontario, Canada ALIRANG RESTAURANT Full time
Job Title

Restaurant Operations Manager

About the Role

We are seeking a highly skilled Restaurant Operations Manager to join our team at Alirang Restaurant. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring seamless delivery of exceptional customer experiences.

Key Responsibilities
  • Schedule Management: Establish efficient work schedules to meet business needs and ensure adequate staffing levels.
  • Staff Training and Development: Provide comprehensive training to staff on job duties, sanitation procedures, and safety protocols.
  • Inventory Management: Estimate ingredient and supply requirements for meal preparation and maintain accurate records of stock levels.
  • Quality Control: Ensure that food quality meets the highest standards and address customer complaints promptly.
  • Record Keeping: Maintain detailed records of sales, inventory, and other relevant data.
Requirements
  • Education: Secondary (high) school graduation certificate is required.
  • Experience: Prior experience in a similar role or in the restaurant industry is an asset.
  • Supervision: Supervise a team of 3-4 people.
  • Work Environment: Fast-paced environment with extended periods of standing.
  • Personal Suitability: Strong client focus, interpersonal skills, and oral communication skills.
What We Offer

We offer a competitive salary range of $55,000 - $65,000 per year, depending on experience, as well as opportunities for growth and development within our organization.

How to Apply

If you are a motivated and organized individual with a passion for delivering exceptional customer experiences, please submit your application to us.