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Restaurant Operations Manager

1 month ago

Fredericton, New Brunswick, Canada GJ2 LC1 FOOD SERVICES .INC Full time

Restaurant Operations Manager

GJ2 LC1 FOOD SERVICES .INC is seeking a skilled Restaurant Operations Manager to oversee the daily operations of our food service establishment. As a key member of our team, you will be responsible for determining the type of services to be offered and implementing operational procedures to ensure seamless execution.

Key Responsibilities:

  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Plan, organize, direct, control and evaluate daily operations

Requirements:

  • 3-4 years of experience in a similar role
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment
  • Attention to detail and organizational skills

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment

How to Apply:

Please submit your resume and a cover letter outlining your experience and qualifications for this role. We thank all applicants for their interest; however, only those selected for an interview will be contacted.