Restaurant Operations Manager

2 days ago


Fredericton, New Brunswick, Canada CANADA INC Full time
Restaurant Operations Manager Job Description

We are seeking a skilled Restaurant Operations Manager to join our team at CANADA INC. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, including managing staff, maintaining high standards of customer service, and overseeing daily operations.

Key Responsibilities:
  • Staff Management: Supervise and train staff to ensure they are equipped to provide excellent customer service and maintain a clean and safe environment.
  • Customer Service: Address customer complaints and concerns in a professional and courteous manner.
  • Daily Operations: Plan, organize, direct, control, and evaluate daily operations to ensure efficiency and effectiveness.
Requirements:
  • Education: College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year.
  • Experience: 7 months to less than 1 year or equivalent experience.

Work Terms: Permanent, Work Language: English, Hours: 35 to 40 hours per week.



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