Culinary Operations Manager
2 weeks ago
At Sizzling Grill, we're passionate about delivering exceptional culinary experiences to our customers. Our team is dedicated to providing high-quality food and services in a fast-paced environment.
Job SummaryWe are seeking an experienced Culinary Operations Manager to oversee the preparation and serving of complete meals or individual dishes and foods. The ideal candidate will have a strong background in kitchen operations, staff management, and inventory control.
Key Responsibilities- Supervise kitchen staff and helpers to ensure efficient food preparation and service
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas to maintain a safe and hygienic environment
- Manage kitchen operations to meet customer demands and expectations
- 1-2 years of experience in a similar role
- Proven track record of managing kitchen staff and inventory
- Excellent leadership and communication skills
- Ability to work under pressure in a fast-paced environment
- Competitive salary: $50,000 - $60,000 per year
- Benefits package including health insurance, paid time off, and retirement plan
- Opportunities for career growth and professional development
If you're a motivated and experienced Culinary Operations Manager looking for a new challenge, please submit your application, including your resume and cover letter, to us.
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