Restaurant Operations Manager
3 weeks ago
Restaurant Operations Manager
At Soul Restaurants Canada Inc, we are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have a strong background in food service management and be able to balance cash, complete balance sheets, and enforce provincial/territorial liquor legislation and regulations.
Key Responsibilities:
- Balance cash and complete balance sheets
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
Requirements:
- 1 year to less than 2 years of experience in a similar role
- Permanent employment
- English language proficiency
- 40 hours per week
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Restaurant Operations Manager
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