Executive Chef for Japanese Cuisine

2 weeks ago


Coquitlam, British Columbia, Canada Hiraku Sushi Full time

Hiraku Sushi is seeking an experienced Executive Chef to lead our kitchen operations. The ideal candidate will have at least 2 years of experience in a similar role and a proven track record of success in managing teams and maintaining high-quality standards.

Job Description

We are looking for a skilled and passionate chef who can create delicious Japanese dishes that meet the expectations of our customers. The successful candidate will be responsible for preparing and cooking complete meals or individual dishes, training staff in preparation, cooking, and handling of food, maintaining inventory and records of food, supplies, and equipment, and managing kitchen operations.

Benefits

The salary for this position is estimated to be around $40,000 - $60,000 per year, depending on experience. In addition to a competitive salary, we offer a range of benefits including permanent work arrangements, English language support, and flexible working hours of 30-40 hours per week.

This is a permanent position with opportunities for career growth and professional development. We offer a supportive and inclusive work environment where you can thrive and reach your full potential. If you are passionate about Japanese cuisine and have a strong desire to succeed, we encourage you to apply for this exciting opportunity.



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