Restaurant Team Lead
1 day ago
We are seeking a highly skilled and experienced Restaurant Team Lead to join our team at AMI TEA SAINT JOHN.
About the Role:
- This is a full-time permanent position with an estimated salary of $45,000 - $60,000 per year.
- The successful candidate will have 1-2 years of experience in a similar role, preferably in the food services industry.
- The ideal candidate will be a leader who can motivate and guide a team to achieve exceptional results.
- This role requires strong communication and problem-solving skills, as well as the ability to work under pressure in a fast-paced environment.
- Experience working with MS Office and knowledge of food safety regulations is an asset.
About the Responsibilities:
Job DescriptionThe Restaurant Team Lead will be responsible for overseeing daily operations, including supervising staff, managing inventory, and maintaining high standards of quality and cleanliness. This includes:
- Evaluating daily operations and making adjustments as needed;
- Monitoring revenues and determining labor costs;
- Modifying food preparation methods and menu prices according to budget requirements;
- Recruiting, training, and developing staff members to ensure they meet performance expectations;
- Setting staff work schedules and ensuring efficient use of resources;
- Maintaining accurate records of sales, inventory, and employee performance;
- Providing excellent customer service and resolving customer complaints in a professional manner;
- Ensuring health and safety regulations are followed and adhering to all relevant laws and regulations;
- Negotiating arrangements with suppliers and managing relationships with clients;
About the Qualifications:
Required Skills and QualificationsTo be considered for this role, applicants must possess:
- A Safe Food Handling certificate and Food Safety Certificate;
- Knowledge of MS Office and experience working in a fast-paced environment;
- Excellent communication and problem-solving skills;
- Able to work effectively in a team and provide leadership and guidance to staff members;
- Strong attention to detail and organizational skills;
- Ability to multitask and prioritize tasks effectively;
- Willingness to travel and relocate if required.
About the Benefits:
BenefitsWe offer a competitive salary, gasoline paid, and opportunities for career growth and development. As part of our commitment to diversity and inclusion, we provide support for newcomers and refugees with foreign credential recognition and awareness training to create a welcoming work environment for mature workers.
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