Restaurant Operations Manager
2 weeks ago
Restaurant Operations Manager
At Shinobi Sushi, we are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. Key responsibilities include:
- Evaluating daily operations to ensure efficiency and quality
- Modifying food preparation methods and menu prices to align with the restaurant budget
- Monitoring revenues to determine labor costs
- Supervising staff to ensure excellent customer service
- Planning and organizing daily operations to meet business objectives
Requirements:
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience in a similar role
Benefits:
- Permanent work term
- 30 to 40 hours per week
- English language
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