Executive Chef Lead

12 hours ago


Port Alberni, British Columbia, Canada Pizza Hut Full time
About the Role

We are seeking an exceptional Executive Chef Lead to join our team at Pizza Hut.

Job Summary

This is a leadership role responsible for managing kitchen operations, including menu planning, inventory management, and staff supervision.

Key Responsibilities:
  • Menu Planning: Develop and implement menu plans that meet customer demands and exceed expectations.
  • Inventory Management: Maintain accurate inventory records and manage supplies to ensure efficient kitchen operations.
  • Staff Supervision: Train and supervise kitchen staff to ensure high-quality food preparation and presentation.
  • Kitchen Operations: Oversee daily kitchen operations, including food preparation, cooking, and plating.
Requirements:
  • Bachelor's degree in Culinary Arts or related field.
  • At least 2 years of experience as an Executive Chef or equivalent role.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment.
What We Offer:
  • A competitive salary range of $65,000 - $80,000 per year.
  • A comprehensive benefits package, including health insurance, retirement plan, and paid time off.
  • Ongoing training and development opportunities.
How to Apply:

If you are a motivated and experienced Executive Chef Lead looking for a new challenge, please submit your application with your resume and cover letter.


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