Head Chef Position Available

4 weeks ago


Burnaby, British Columbia, Canada SUSHI UOMO JAPANESE RESTAURANT LTD. Full time
About the Role

We are seeking a skilled and experienced Line Cook to join our team at SUSHI UOMO JAPANESE RESTAURANT LTD.

The ideal candidate will have a passion for cooking and a keen eye for detail, with excellent time management skills and the ability to work well under pressure.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods in accordance with menu specifications and quality standards.
  • Maintain inventory and records of food, supplies and equipment to ensure efficient kitchen operations.
  • Clean kitchen and work areas to maintain a safe and healthy environment.
Requirements
  • 1-2 years of experience as a Line Cook in a fast-paced kitchen environment.
  • Secondary (high) school graduation certificate required.
  • Ability to work 30 hours per week.
  • Permanent employment opportunity.
What We Offer
  • A competitive estimated salary of $45,000 - $55,000 per year based on location and experience.
  • A dynamic and supportive work environment.
Apply Today

Send your application to take the next step in your culinary career.



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