Chef Manager
1 week ago
At PALACIO EVENT CENTRE CORP., we are seeking a skilled Chef Manager to join our culinary team. The ideal candidate will have experience in managing kitchen operations, supervising staff, and maintaining high food quality standards.
The Chef Manager will be responsible for:
- Coordinating special events and buffets
- Determining food portion sizes and costs
- Requisitioning food and kitchen supplies
- Preparing and cooking complete meals and individual dishes
- Preparing meals for customers with food allergies or intolerances
- Inspecting kitchens and food service areas
- Ordering supplies and equipment
- Supervising kitchen staff and helpers
- Maintaining inventory and records
- Recruiting and hiring staff
The Chef Manager will work in a fast-paced environment and must have excellent time management and attention to detail skills.
Requirements:
- 7 months to less than 1 year of experience
- Permanent employment
- English language proficiency
- 32.5 hours per week
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